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Roasted Schedule: This coffee is part of our regular roasting schedule, which means we typically roast this coffee 3-4 times per week. Orders may be delayed 1 day to ensure freshness, waiting for the next roast.
An Excellent Choice for Drip
La Gladiola comes from multiple smallholder farms in the north-western part of the Tarrazu valley, Costa Rica. Tarrazu coffee is highly regarded, and is known for growing very clean, high quality coffees.
Sweet, medium-bodied, and notes of chocolate make La Gladiola an excellent choice for drip coffee.
Brothers Andrew and John Mahoney opened Atomic Cafe in 1996. We take pride in every aspect involved in presenting you with the best cup of coffee possible. Not only do we roast all our own coffee, but we are meticulous in our selection of green beans. Whether we're buying from South or Central America, Africa or Indonesia or anywhere else in the coffee-growing world... We only buy the finest specialty grade Arabica beans. And we always pay prices that ensure farmers receive fair wages for their hard work. Once the coffees have been imported to the states and shipped to our cafe, we work long hours to determine each coffee's optimum roast profile, which we always evaluate in a rigorous coffee-tasting practice called 'cupping'. Atomic Coffee Roasters is a Roaster / Retailer located on the North Shore of Boston. Founded in 1996 we began roasting in 2004 and quickly gained national recognition for outstanding quality and consistency. In addition to roasting for our own stores, we have an ever-expanding list of wholesale customers including outstanding cafes, finer grocery stores, and posh restaurants. We work tirelessly to source the best coffees from around the world so that you can buy specialty grade Arabica coffee, freshly roasted five days a week in our Beverly store.
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Costa Rica Tarrazu
Regular price
$18.50 USD
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$18.50 USD
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