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This beautifully soft light roast opens with aromas of papaya, vanilla, and gingersnap. Notes of papaya, lemon balm, and chocolate orange accompany vanilla wafer sweetness in the cup, with dried mango, candied almond, and black tea lingering in the finish.
Juan Diego planted Java several years ago in El Socorro's Las Marias plantation, above a large plot of beautiful blue hydrangeas near the farmhouse. The windy, east-facing slope is shaded in the afternoon.
Java was one of several lots in which polymers were placed in the planting holes to aid in water absorption, reducing the need for irrigation. El Socorro has had excellent results with this system and the Java lot has become highly sought after each year.
PT's Coffee Roasting Co. is an award-winning coffee roaster founded in Topeka, Kansas, in 1993.2020 Good Food Award Finalist
Our mission: exceptional coffee, lifelong friendships, and the wisdom to appreciate both.
They were named Roast Magazine's Roaster of the Year in 2009. Nearly 80% of the coffee we produce is acquired through our Direct Trade program. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.
Today, we roast dozens of single-origin specialty coffees and signature blends for our retail locations, wholesale clients, and online customers around the world.
PT's is among the leading roasters reviewed by industry resource Coffee Review, with nearly forty 94+ scores and seven appearances on their Top 30 Coffees of the Year. PT's has also received accolades from the Good Food Foundation and publications including Uncrate, Food + Wine, Gear Patrol, The Daily Meal, and more. Exceptional freshly roasted coffee beans depend upon great partnerships, and our partners are selected for more than just their harvests—they are socially responsible and environmentally conscious.